Open AccessEffect of Kefir, Yacon (Smallanthus sonchifolius) and the Association Between Yacon and Kefir on Intestinal Physiology in Rats With Colon Cancer
Author(s) -
Neuza Costa,
Keila Rodrigues Zanardi,
Caroline Woelffel,
André Gustavo Vasconcelos Costa,
Mirelle Lomar Viana,
Leonardo Oliveira Trivilin
Publication year - 2021
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzab037_019
Subject(s) - yacón , colorectal cancer , kefir , butyrate , lactulose , 1,2 dimethylhydrazine , food science , intestinal permeability , medicine , chemistry , gastroenterology , biology , dimethylhydrazine , fermentation , cancer , bacteria , genetics , lactic acid
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