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Characterization of coffee grounds as biosorbent for removal dyes from aquaeous solutions
Author(s) -
Nur Indah Fajar Mukti,
Arif Hidayat
Publication year - 2019
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/625/1/012031
Subject(s) - adsorption , human decontamination , waste management , aqueous solution , chemistry , pulp and paper industry , coffee grounds , characterization (materials science) , biomass (ecology) , fourier transform infrared spectroscopy , residue (chemistry) , nuclear chemistry , organic chemistry , materials science , chemical engineering , nanotechnology , food science , engineering , oceanography , geology
Low cost and effective biomass wastes may have ample applications in water decontamination procedures. Coffee waste is one of the most populer were used as low cost adsorbents for the removal of dyes from aqueous solutions. The aim of this research is to study the effect of washing the coffee residue for dyes adsorption. The characterization functional group of adsorbents was characterized with FTIR, and proximate analysis. The experimental data obtained in the present study indicate that coffee grounds are suitable for use as biosorbents in the removal of dyes.

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