
The influence of leaf age and drying temperature on antioxidant capacity ofCassia alata
Author(s) -
M. Jolkili,
Norawanis Abdul Razak,
Norawanis Abdul Razak
Publication year - 2019
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/469/1/012052
Subject(s) - dpph , cassia , antioxidant , antioxidant capacity , traditional medicine , botany , chemistry , chlorophyll , maturity (psychological) , food science , horticulture , biology , biochemistry , medicine , traditional chinese medicine , psychology , developmental psychology , alternative medicine , pathology