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Alcohol Production Technology: Possible Quality Improvements
Author(s) -
N F Biragov,
S R Biragov,
D A Biragov
Publication year - 2018
Publication title -
iop conference series: materials science and engineering
Language(s) - Uncategorized
Resource type - Journals
ISSN - 1757-8981
DOI - 10.1088/1757-899x/463/3/032083
Subject(s) - brewing , fermentation , raw material , yeast , alcohol content , alcohol , food science , production (economics) , enzymatic hydrolysis , alcohol industry , hydrolysis , pulp and paper industry , environmental science , microbiology and biotechnology , ethanol fuel , quality (philosophy) , chemistry , business , engineering , biochemistry , biology , economics , philosophy , organic chemistry , epistemology , advertising , macroeconomics

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