Open AccessComparison of Antibacterial Activity in Ethanol Extract and Essential Oil of Citrus sinensis (L.) Peels Obtained by Sohxlet and Distillation Methods
Author(s) -
Eny Kusrini,
DP Mawarni,
Mazidah Mamat,
EA Prasetyanto,
Anwar Usman
Publication year - 2018
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/440/1/012028
Subject(s) - chemistry , essential oil , ethanol , limonene , antibacterial activity , flavonoid , chromatography , polyphenol , extraction (chemistry) , citrus × sinensis , distillation , food science , antioxidant , orange (colour) , organic chemistry , bacteria , biology , genetics