Open AccessCharacterization of corn starch-based edible film incorporated with nutmeg oil nanoemulsion
Author(s) -
Yuliani Aisyah,
Luthfan Putra Irwanda,
Sri Haryani,
Novi Safriani
Publication year - 2018
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/352/1/012050
Subject(s) - nutmeg , glycerol , ultimate tensile strength , starch , food science , corn starch , elongation , materials science , corn oil , myristica fragrans , chemistry , composite material , organic chemistry , botany , biology