z-logo
open-access-imgOpen Access
Effect of garlic solution toBacillussp. removal
Author(s) -
Norazwina Zainol,
Siti Rahmah Rahim
Publication year - 2018
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/342/1/012037
Subject(s) - bacillus (shape) , food science , biofilm , factorial experiment , agar , chemistry , microbiology and biotechnology , biology , bacteria , mathematics , statistics , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here