Open AccessExtraction of anthocyanin pigment from hibiscus sabdariffa l. by ultrasonic-assisted extraction
Author(s) -
Yuyun Yuniati,
Philip Estera Elim,
Rokiy Alfanaar,
Heri Septya Kusuma,
Mahfud Mahfud
Publication year - 2021
Publication title -
iop conference series. materials science and engineering
Language(s) - English
Resource type - Journals
eISSN - 1757-899X
pISSN - 1757-8981
DOI - 10.1088/1757-899x/1010/1/012032
Subject(s) - anthocyanin , hibiscus sabdariffa , extraction (chemistry) , pigment , distilled water , chemistry , chromatography , natural dye , botany , materials science , food science , organic chemistry , biology , dyeing
Roselle flower contains various active compounds including organic acid, hydroxycitric acid, hibiscus acid, anthocyanin, flavonoids and polysaccharides The anthocyanin compounds in rosella flowers are the most important pigment of vascular plants, harmless and that make it interesting is a soluble pigment in water media Anthocyanin extract is one of the most successful natural sensitizers for solar cells, because this organic dye produces a high yield of photons to current conversion and is easy to obtain and cheap. Anthocyanins can be potential as sensitizers, because they range in the light spectrum from red to blue. The purpose of this study was to obtain anthocyanin pigments at the optimum extraction conditions from roselle flowers. The optimization of the method was carried out by analyzing the effect of ultrasonic wave frequency, process temperature, extraction time, and mass ratio of roselle flowers to the volume of distilled water on the anthocyanin concentration. The qualitative and quantitative compositions of the anthocyanin extract of rosella flowers were analyzed by UV-Vis spectrophotometer. The results showed that the optimal operating conditions for the extraction process were known at a temperature of 40 °C, a frequency of 24 kHz, a time of 5 minutes, and a ratio of 1: 25.