Open AccessPossibilities of drip irrigation of vegetables in agricultural land of Uzbekistan
Author(s) -
Nortoy Ilkhamov,
I G Kurbanov,
Jovidon Aliev,
S E Ganiev,
Ch V Toshpulatov
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/939/1/012050
Subject(s) - environmental science , irrigation , agriculture , drip irrigation , water scarcity , deficit irrigation , low flow irrigation systems , agricultural productivity , productivity , agroforestry , phytosanitary certification , water conservation , agronomy , irrigation management , geography , economics , macroeconomics , archaeology , economic growth , biology
Reducing water consumption in crop irrigation in the world agriculture, studying soil moisture and water consumption by different irrigation methods, improving soil agrophysical properties and increasing productivity, as well as increasing the productivity of vegetable crops by various irrigation methods and improving phytosanitary conditions (weed and pest density, disease). Extensive research is being conducted to assess the level of one of the most pressing issues in agriculture is the development, improvement and widespread introduction of cost-effective irrigation methods in the spring and summer planting and care of vegetable crops in conditions of water scarcity.