Open AccessEffects of electric pulse processing in increasing the efficiency of cotton oil from technical seeds
Author(s) -
M Ibragimov,
A Turdiboyev,
Dilmurod Akbarov
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/939/1/012004
Subject(s) - cottonseed oil , pulp and paper industry , pulp (tooth) , roasting , cottonseed , agricultural engineering , environmental science , pulse (music) , process engineering , materials science , microbiology and biotechnology , engineering , chemistry , food science , electrical engineering , biology , voltage , medicine , pathology , metallurgy
This article provides an analysis of the global demand for cottonseed oil consumption, the growing trend of cottonseed oil production and methods of obtaining vegetable oil based on modern technologies. Based on the results of the analysis, the electro technology of electric pulse processing of seed pulp was proposed to increase the efficiency of obtaining cottonseed oil from technical seeds. Experiments have shown that the maximum degree of damage to the seed nucleus by electric pulse treatment depends on the amount of oil extraction. It is also possible to reduce the roasting temperature of electrically pulsed seed pulp to 70-75 °C, and these parameters are considered be energy-saving parameters. It is possible to increase the amount of oil extracted from the seed and reduce energy costs in the technology through electro-pulse processing.