
Alfalfa (Medicago sativa) in forage crop rotations of the forest zone
Author(s) -
A. S. Shpakov
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/901/1/012009
Subject(s) - fodder , medicago sativa , animal husbandry , forage , agronomy , biomass (ecology) , crop , productivity , agroforestry , biology , sowing , agriculture , ecology , economics , macroeconomics
The forest zone of Russia is most favorable for the development of dairy and meat animal husbandry. In solving the problem of intensification of animal husbandry, the most important role belongs to high-quality feed, especially in terms of their provision with protein and essential amino acids [1, 2, 3, 4]. Alfalfa is of great importance in solving the problem of producing high-quality forage. The expansion of alfalfa sowing in the forest zone is facilitated by successful breeding of varieties at the All-Russian Research Institute of feed (Selena, Pasturenaya 88, Vega 87, Lada, Lugovaya 67), combining high productivity of biomass and seeds, resistance to unfavorable environmental factors, a positive effect on fertility and nitrogen balance in the soil … The most fully productive potential of alfalfa, including longevity in nitrogen-fixing capacity, is realized in fodder crop rotations, which are the basis of field fodder production in specialized dairy and meat farms [5].