Open AccessThe characteristics and tourism destination criteria of coffee plantation agritourism
Author(s) -
Sulistyodewi Nur Wiyono,
Rani Andriani Budi Kusumo,
Nur Syamsiyah,
Dini Rochdiani,
P S Kumoro
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/892/1/012022
Subject(s) - tourism , business , destinations , marketing , sustainable tourism , asset (computer security) , sustainable development , index (typography) , perception , agricultural economics , geography , economics , political science , neuroscience , world wide web , computer science , law , biology , computer security , archaeology
The coffee plantation agritourism (CPA) is one of the new type of tourism destinations in West Java, Indonesia. The application of sustainable agritourism is used as an effort to increase the number of tourists who are interested in nature tourism. At this CPA the number of tourists is still low and has not implemented sustainable agritourism. The puIDRoses of this study is to identify this agritourism’s characteristics that referred to the perception of tourists towards CPA “K Farmers” and the “K Farmers” achievements of the indicators of sustainable tourism destinations. The methodology of the study is case study by a qualitative design. The result of this study showed that the perception of tourists “K Farmers” is in high level with a perception index value of 33, so it can be concluded that the perception of tourists to Coffee Tourism “K Farmers” is “good”. The criteria of sustainable tourism destinations according to the guidelines from the Minister of Tourism Regulation, CPA “K Farmers” has been and is developing with almost all the criteria in the regulation, but there are still criteria that have not been met by “K Farmers”. This research implies that agritourism business owners need to pay attention to sustainable destination guidelines as a reference in developing their business and meeting the adaptation requirements of climate change, tourism asset and attraction records, access for all, crisis and emergency management.