
Biological agents in the Khabarovsk Territory crop production
Author(s) -
Tat'iana Mikhailovna Trifonova
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/848/1/012190
Subject(s) - asparagus , berry , crop , yield (engineering) , cultivar , biology , agronomy , crop production , biological pest control , horticulture , crop yield , agriculture , ecology , materials science , metallurgy
In the research course for the period from 2007 to 2020, the high biological agents’ biological efficiency in the growing black currant berry culture technologies, as well as on vegetable crops, such as tomato, cucumber, asparagus beans, eggplant, was experimentally established. The biological agents stimulating effect on the leaf surface area, the plant development phases passage rate, as well as the crop yield is noted.