
Analytical Hierarchy Process to Assess the Supply Chain Risk for Improving Sustainability of Shallot Agribusiness in Low Land Area
Author(s) -
Suhaeni Suhaeni,
Sri Andayani
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/748/1/012008
Subject(s) - agribusiness , analytic hierarchy process , business , supply chain , sustainability , scale (ratio) , distribution (mathematics) , agricultural science , risk management , marketing , environmental economics , agricultural economics , economics , finance , geography , operations research , agriculture , environmental science , engineering , mathematics , ecology , mathematical analysis , cartography , archaeology , biology
Shallots are one of the potential horticultural commodities, but they face various risks that affect the performance of the supply chain for shallot agribusiness. To reduce potential risks, it is necessary to identify various types of risks with a priority scale. This study is to analyse various risks in supply chain flows and the involvement of various actors in shallot agribusiness in Majalengka Regency in the lowlands. The research was conducted using a descriptive survey method and data collection of 50 respondents through interviews and questionnaires. The collected data were analysed using the Analytical Hierarchy Process (AHP) model. The results showed that the risks that occurred in the lowlands were production risk (15.6%), price risk (14.2%), market risk (10.9%), environmental risk (8.7%), and distribution risk. (8.6%). The actors involved consist of farmers, farmer groups, traders, middlemen, retailers, and consumers. The results of this study can emphasize to facilitate decision making in risk mitigation by paying attention to the priority scale.