Transformation agriculture economics sustainability on commodity crops

This paper discussed on transformation economics sustainability for commodity crops such as oil palm, rubber, cocoa and coconut. In recent years there has been growing awareness of the need for more sustainable production across many agricultural commodity supply chains, including palm oil and others commodity crops.. For example, oil palm is more productive than any other edible oil. Rapid expansion of oil palm plantation at present with 72.27 millions metric tonnes of global palm oil production in 2019 lead the vegetable oils and fats industry This made others commodity crops were decresed and shrink due to concentration on palm oil industry. In adddition the high cost of agriculture input and negative perception on agriculture contribute high impact on participation of labour in agriculture sector especially youth which concern about the negative impacts in agriculture career. However large scale agricultural expansion has led to increasing efforts to promote sustainability across a range of agricultural supply chains for others commodity crops and this will effect the livelihoood of socio economics for smallholders, owners and plantation workers. Transformation of ecosystem on new approached of clustering support from research until to marketing strategy will be discussed. This included future direction, opportunities, issues and challenges also will be touched in this paper to sustain the commodity crops in future.