
Evaluation of efficiencies of biological propylene oxidation in the presence of metals
Author(s) -
Л. В. Авдеева,
S. A. Golovanova
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/677/5/052107
Subject(s) - zinc , nickel , chemistry , metal , metal ions in aqueous solution , inorganic chemistry , ion , nuclear chemistry , organic chemistry
The effect of metal ions (iron, nickel, zinc) in concentration range (1÷60)×10 −5 M on biological propylene oxidation by bacteria Methylococcus capsulatus (M) was evaluated. The influence of metal varied from activation to inhibition. It was found that at low concentrations (up to (1÷10) ×10 −5 M) iron ions stimulate the biological propylene oxidation, while nickel and zinc ions have no that effect. When the metal concentration increases to 60×10 −5 M, it leads to inhibition of propylene oxidation by both nickel and zinc ions, but the inhibition by iron was not observed. The minimum inhibitory concentrations for the studied metals were determined.