z-logo
open-access-imgOpen Access
Evaluation of efficiencies of biological propylene oxidation in the presence of metals
Author(s) -
Л. В. Авдеева,
S. A. Golovanova
Publication year - 2021
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/677/5/052107
Subject(s) - zinc , nickel , chemistry , metal , metal ions in aqueous solution , inorganic chemistry , ion , nuclear chemistry , organic chemistry
The effect of metal ions (iron, nickel, zinc) in concentration range (1÷60)×10 −5 M on biological propylene oxidation by bacteria Methylococcus capsulatus (M) was evaluated. The influence of metal varied from activation to inhibition. It was found that at low concentrations (up to (1÷10) ×10 −5 M) iron ions stimulate the biological propylene oxidation, while nickel and zinc ions have no that effect. When the metal concentration increases to 60×10 −5 M, it leads to inhibition of propylene oxidation by both nickel and zinc ions, but the inhibition by iron was not observed. The minimum inhibitory concentrations for the studied metals were determined.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here