z-logo
open-access-imgOpen Access
Kerong fish (Terapon jarbua) peptone production using papain enzyme as nitrogen source in bacterial media
Author(s) -
Yoice Srikandace,
Sri Priatni,
Sri Pudjiraharti,
Wawan Kosasih,
Lucia Indrarti
Publication year - 2017
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/60/1/012005
Subject(s) - papain , food science , enzyme , amino acid , chemistry , fish <actinopterygii> , hydrolysis , nitrogen , biology , biochemistry , fishery , organic chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here