Open AccessPeasant’s experience of responsible farm management
Author(s) -
Р. В. Міхайлова,
Alexey Tikhonov,
E. V. Agaeva,
Е. В. Иванова,
Galina Mikhailovna Purynycheva,
M. A. Pronin,
L. P. Sidorenko
Publication year - 2020
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/433/1/012043
Subject(s) - peasant , control (management) , natural (archaeology) , business , plan (archaeology) , geography , economics , management , archaeology
This article presents the specific experience of farm management by a peasant acting independently. It is common for a peasant managing a farm to exercise both control and execution. Since management of a farm is influenced by external factors – natural, geographical, social ones, a peasant is required to constantly implement adaptive changes in management. These changes are brought about by the level of personal (spiritual) development of a peasant. The changes should be moderate but, at the same time, sufficient for effective management. All this is associated with responsible management as a characteristic of an activity. Such management is described as a science and an art of adapting to the natural and social conditions of economic activity. The specifics of responsible management of a farm is determined through the analysis of a peasant’s abilities to analyze, forecast, plan their activities. The experience of managing a peasant farm indicates that once found was fixed in the human mind, then it was only repeated, there was no increment of information, knowledge (information).