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Variability of productivity elements in spring wheat as a result of farming intensification
Author(s) -
В. В. Келер,
Olga Martynova
Publication year - 2020
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/421/6/062029
Subject(s) - spring (device) , agronomy , productivity , yield (engineering) , grain yield , agriculture , steppe , crop , crop productivity , biology , environmental science , mathematics , engineering , ecology , economics , mechanical engineering , materials science , metallurgy , macroeconomics
The article describes the influence of different cultivation backgrounds on the yield structure and productivity in soft spring wheat of the zoned variety «Svirel» in the steppe of the Krasnoyarsk territory. It was found that the productive tillering and grains number in the ear from the crop structure elements in spring wheat variety «Svirel» had the best reaction to the using of fertilizers and chemical protection. The maximum average yield increase was observed when wheat was sown on a fertilized background with using of a full range of plant protection products, the minimum after previous grain without using of intensification agents.

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