Open AccessAgricultural production planning taking into account the factor of “location” of producers
Author(s) -
Aigul Almirovna Askarova,
Iri. Girfanova,
Gulnara Nigmatullina
Publication year - 2020
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/421/2/022026
Subject(s) - production (economics) , profitability index , agriculture , yield (engineering) , agricultural productivity , business , economics , factors of production , natural resource economics , rural area , agricultural economics , microeconomics , geography , medicine , materials science , archaeology , finance , pathology , metallurgy
With transition to market economy for the majority of agroformations there was a problem which level of development does not correspond to its theoretical and practical importance in relation to modern conditions, it is a problem of efficiency of expenses for production of agricultural production in borders of separate rural territories. In the conditions when the formation of prices for products occurs according to the laws of the global market, the economic efficiency of its production is determined primarily by the specific production costs. The latter are caused not only by soil and climatic potential of economic entities, but also to a large extent by their geographical location and economic conditions. In other words, the cost and profitability of agricultural products vary in individual rural areas, not only in accordance with the yield, but also depending on the factors of “location” of producers, which, in turn, under the influence of the same natural conditions.