Open AccessPhysical and mechanical properties of composite boards from the mixture of palm sugar fiber and cassava bagasse using mycelium of Ganoderma lucidum as a biological adhesive
Author(s) -
Wawan Agustina,
Pingkan Aditiawati,
Sukma Surya Kusumah,
Rudi Dungani
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/374/1/012012
Subject(s) - bagasse , composite number , adhesive , ganoderma lucidum , swelling , composite material , materials science , young's modulus , mycelium , ganoderma , absorption of water , fiber , flexural strength , food science , chemistry , pulp and paper industry , botany , layer (electronics) , biology , engineering