Open AccessDetermination and difference analysis of aroma compounds in An-Tea with different aging time
Author(s) -
Xinsong She,
Zhuoting Gan,
Kun Li,
Ting Yao,
Siqiang Wang,
Biao Zhang
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/358/2/022065
Subject(s) - aroma , chemistry , linalool , phenols , gas chromatography–mass spectrometry , chromatography , control sample , solid phase microextraction , mass spectrometry , organic chemistry , food science , essential oil