Open AccessStudy of Temperature Variation on Physicochemical Characteristics of Bidara Upas Tuber (Merremia Mammosa (Lour) Hall. F.) Flours
Author(s) -
Sri Wahjuningsih,
Haslina,
Herison Catur
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/292/1/012048
Subject(s) - tannin , starch , dietary fiber , chemistry , fiber , condensed tannin , proanthocyanidin , food science , water content , horticulture , botany , polyphenol , biology , antioxidant , biochemistry , geotechnical engineering , organic chemistry , engineering