Open AccessAntioxidant Activity and Stability of Radish Bulbs (Raphanus sativus L.) Crude Extract
Author(s) -
Eveline,
Rani Lumiling Pasau
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/292/1/012036
Subject(s) - raphanus , chemistry , ethyl acetate , extraction (chemistry) , antioxidant , food science , polyphenol , linolenic acid , chromatography , fatty acid , linoleic acid , botany , organic chemistry , biology