Open AccessPostharvest handling of the edible green seaweed Ulva lactuca: mineral content, microstructure, and appearance associated with rinsing water and drying methods
Author(s) -
Crescentiana Dewi Poeloengasih,
M. Srianisah,
Tri Hadi Jatmiko,
Dwi Joko Prasetyo
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/253/1/012006
Subject(s) - ulva lactuca , thallus , lactuca , tap water , seawater , botany , postharvest , artificial seawater , chemistry , biology , environmental science , environmental engineering , ecology