Open AccessContent of dietary fiber and vitamin A in slice jam of Tamarillo (Solanum betaceum Cav.) and watermelon albedo as complementary foods for school-age children
Author(s) -
Indah Nuraeni,
Budi Sustriawan,
Atikah Proverawati
Publication year - 2019
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/250/1/012009
Subject(s) - sugar , dietary fiber , randomized block design , vitamin , food science , solanum , fiber , medicine , biology , horticulture , chemistry , endocrinology , organic chemistry