Open AccessIn Vitro Studies: Potential Of Natural Source Herbal As Anti Cholesterol Agent
Author(s) -
Retno Widyani,
MH Hermawan,
K Tirtodihardjo
Publication year - 2018
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/207/1/012018
Subject(s) - medicine , food preparation , traditional medicine , cholesterol , food science , calorie , biology , food processing