z-logo
open-access-imgOpen Access
The use of colour indicator as a smart packaging system for evaluating mangoes Arummanis (Mangifera indica L. var. Arummanisa) freshness
Author(s) -
Andi Dirpan,
Rindam Latief,
Adiansyah Syarifuddin,
Atiqur Rahman,
Rangga Pahlevi Putra,
Serli Hatul Hidayat
Publication year - 2018
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/157/1/012031
Subject(s) - active packaging , food packaging , mangifera , food science , modified atmosphere , food spoilage , pulp and paper industry , shelf life , chemistry , horticulture , biology , engineering , genetics , bacteria

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here