Open AccessThe comparison of antimicrobial packaging properties with different applications incorporation method of active material
Author(s) -
Ruly Anwar,
_ Sugiarto,
Endang Warsiki
Publication year - 2018
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/141/1/012002
Subject(s) - active packaging , food packaging , antimicrobial , process engineering , active ingredient , food products , biochemical engineering , materials science , food science , chemistry , engineering , bioinformatics , organic chemistry , biology