Open AccessPerformance of microbial fuel cell double chamber using mozzarella cheese whey substrate
Author(s) -
Muhamad Darmawan,
La Choviya Hawa,
Bambang Dwi Argo
Publication year - 2018
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/131/1/012047
Subject(s) - microbial fuel cell , food science , chemistry , bacteria , lactobacillus casei , substrate (aquarium) , lactobacillus , anode , biology , electrode , ecology , fermentation , genetics