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Effect of Using Azolla as A protein Source on Cuts and Carcass Characteristics of Awassi Lambs
Author(s) -
Mustsfs Ali Majeed Al Baldawy,
Afraah Mustafa Mohammad
Publication year - 2022
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/1060/1/012070
Subject(s) - azolla , awassi , bran , dry matter , zoology , carcass weight , body weight , significant difference , biology , agronomy , medicine , ecology , raw material , endocrinology

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