Open AccessQualimetric assessment of methods for the determination of allergens in meat products
Author(s) -
I M Chernukha,
E.V. Kryuchenko,
Yu.A. Kuzlyakina,
V.S. Zamula
Publication year - 2022
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/1052/1/012125
Subject(s) - food allergens , allergen , seriousness , allergy , population , food allergy , business , risk analysis (engineering) , microbiology and biotechnology , food products , environmental health , medicine , food science , chemistry , biology , immunology , political science , law