z-logo
open-access-imgOpen Access
Synthesis of tagatose and fucose from dairy raw material
Author(s) -
E M Gorbunova,
I V Kuznetsova,
L V Lygina,
S E Plotnikova,
А. А. Толкачева,
S I Niftaliev
Publication year - 2022
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/1052/1/012095
Subject(s) - lactose , fucose , chemistry , hydrolysis , galactose , yield (engineering) , enzymatic hydrolysis , carbohydrate , chromatography , raw material , isomerization , biochemistry , food science , organic chemistry , catalysis , materials science , metallurgy

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here