Open AccessCharacteristics and effectiveness identification of restructured product of snakehead fish (Channa Striata) with transglutaminase enzyme addition
Author(s) -
Sella Lametta
Publication year - 2018
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.179
H-Index - 26
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/105/1/012071
Subject(s) - tissue transglutaminase , snakehead , food science , enzyme , organoleptic , incubation , fish <actinopterygii> , fish meal , chemistry , incubation period , biology , fishery , biochemistry