Open AccessThe Utilization of Off Grade Garlic Bulb Into Garlic Powder and Its Characteristics
Author(s) -
Kirana Sanggrami Sasmitaloka,
Taufan Hidayat
Publication year - 2022
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/1024/1/012015
Subject(s) - garlic powder , allicin , allium sativum , lightness , food science , raw material , bulb , seasoning , chemistry , randomized block design , yield (engineering) , sodium , horticulture , materials science , metallurgy , biology , physics , organic chemistry , optics