Open AccessEffect of Temperature and Drying Time on Chemical, physical and Organoleptic Characteristics of Dry Winged Beans
Author(s) -
Asgar Ali,
Darkam Musaddad,
Suwarni Tri Rahayu,
Poetry S. Levianny
Publication year - 2022
Publication title -
iop conference series. earth and environmental science
Language(s) - English
Resource type - Journals
eISSN - 1755-1307
pISSN - 1755-1315
DOI - 10.1088/1755-1315/1024/1/012004
Subject(s) - organoleptic , aroma , food science , randomized block design , shelf life , horticulture , biology