Open AccessThe effect of CPP-ACP-propolis chewing gum on calcium and phosphate ion release on caries-active subjects’ saliva and the formation of Streptococcus mutans biofilm
Author(s) -
F Hasnamudhia,
Endang W. Bachtiar,
Muhamad Sahlan,
Sri Angky Soekanto
Publication year - 2017
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/884/1/012137
Subject(s) - propolis , saliva , biofilm , streptococcus mutans , chemistry , calcium , chewing gum , amorphous calcium phosphate , wax , food science , chromatography , biochemistry , bacteria , organic chemistry , biology , genetics