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Characterization of Organic Compound Doped Inorganic Ammonium Phosphate: Crystal Formation and Opto-Electrical Properties
Author(s) -
A. Jegatheesan,
E. Rajasekaran
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/2070/1/012004
Subject(s) - doping , materials science , characterization (materials science) , electrical resistivity and conductivity , absorption (acoustics) , crystal structure , crystal (programming language) , nanotechnology , inorganic chemistry , chemical engineering , chemistry , composite material , crystallography , optoelectronics , computer science , programming language , engineering , electrical engineering
The opto-electrical properties of mixing organic compound with inorganic material is the subject matter of electronic industry. Nonlinear active single crystals of amino acid doped ammonium phosphate was characterised using various experimental techniques. Specifically alanine was doped with inorganic material and characterised in terms of carbon role in structure formation and related properties. The structural and electrical properties are studied by analysing absorption, transmission, hardness and conductivity of the doped one. The structure and electrical framework are well suited with expected values of pure inorganic one. Otherwise the organic one mixed with inorganic one does changes these properties remarkably which are essential for application in modern livelihood of human nature. The single crystal obtained from doping of organic one with the properties of inorganic material proves to be suitable for robo one to walk away with newer developments. It promises a newer way of developing crystals with good mechanical strength, flexible and all kinds of opto-electrical properties. Interestingly the modern electronic appliances will greatly benefit from this development of organic one to the inorganic one.

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