
Kinetic study on silicon-activation reaction of sodium carbonate roasting electrolytic manganese residue
Author(s) -
Yan Lv,
Qiuju Peng,
Jia Li,
Xingyu Liu,
Bo-Wei Chen,
Mingjiang Zhang
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/2009/1/012043
Subject(s) - roasting , sodium carbonate , chemistry , manganese , residue (chemistry) , inorganic chemistry , electrolyte , chemical reaction , carbonate , silicon , sodium , organic chemistry , electrode
In order to explore the economic and comprehensive utilization of electrolytic manganese residue (EMR), the reaction kinetics of sodium carbonate roasting EMR were studied by using the model of flake structure minerals. The results showed that the initial roasting reaction was controlled by chemical reaction, while the middle and late reaction is controlled by diffusion. From the content of available silicon and the change node of the control type, the roasting reaction was basically completed in the initial stage. Therefore, chemical reaction control was the determining factor affecting the available silicon content in the process of sodium carbonate roasting EMR.