
SEM morphology, porosity, swelling and hardness test of foam from dried albumin -gambier tannins
Author(s) -
Inda Three Anova,
Anwar Kasim,
Tuty Anggraini
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1940/1/012084
Subject(s) - porosity , swelling , tannin , albumin , emulsion , materials science , chemistry , polyphenol , composite material , chemical engineering , food science , organic chemistry , biochemistry , engineering , antioxidant