Open AccessProduction of Antifungal Compounds by Andalas Endophytic Bacteria (Morus macroura Miq.) Isolate ATB 10-6 at Fermentation Medium with Optimum Carbon and Organic Nitrogen Source
Author(s) -
Dwi Hilda Putri,
V Violita,
Irdawati,
Mades Fifendy,
N Nurhasnah
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1940/1/012076
Subject(s) - maltose , fermentation , sucrose , lactose , bacteria , food science , yeast extract , starch , nitrogen , yeast , botany , biology , nutrient , plant use of endophytic fungi in defense , chemistry , biochemistry , organic chemistry , genetics