
Ultrasonic analysis of ternary liquid mixture of riboflavin with water and methanol at 288K
Author(s) -
S. P. Dange,
O. P. Chimankar
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1913/1/012006
Subject(s) - ternary operation , methanol , viscosity , riboflavin , solvent , ultrasonic sensor , ternary numeral system , hydrogen bond , analytical chemistry (journal) , materials science , chemistry , chromatography , organic chemistry , molecule , composite material , acoustics , biochemistry , physics , computer science , programming language
In the present study, density, viscosity and ultrasonic velocity have been measured for ternary liquid system of Riboflavin with water and methanol at 288 K in the concentration range 0.00 to 0.1 M. These measured values and derived parameters were used to performed molecular interaction study at 2 MHz using ultrasonic interferometer technique. The results of reported study have been thoroughly analysed and eventually interpreted at the possible molecular interaction such as structure making, solute-solvent and hydrogen bonding effect in the liquid solution of Riboflavin with water and methanol.