Open AccessEffect of extraction method of the eel fish albumin levels of Anguilla marmorata (Q.) gaimard and Anguilla bicolor
Author(s) -
- Jamaluddin,
Hasnawati,
Yonelian Yuyun,
Pitriani,
Agustinus Widodo
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1763/1/012080
Subject(s) - distilled water , extraction (chemistry) , albumin , chemistry , chromatography , zoology , bromocresol green , fish <actinopterygii> , fishery , biology , biochemistry