Open AccessRETRACTED: Harmless Treatment and Comprehensive Utilization of Dairy Farming Waste Based on Artificial Intelligence
Author(s) -
Bin Ji,
Jinhao Du,
Hongshan Qi,
Yinan Peng,
Ruiqing Zhu,
C. Wu,
Zhiye Wang
Publication year - 2021
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1744/2/022004
Subject(s) - agriculture , effluent , business , wastewater , quality (philosophy) , waste management , dairy farming , environmental science , engineering , ecology , biology , philosophy , epistemology
With the rapid development of social economy, people’s living standards are constantly improving. Dairy farming, as the main source of people’s demand for dairy products, plays an important role in the current social development. However, the disposal of its waste has always been a thorny issue. Therefore, the purpose of this paper is to study the harmless treatment and comprehensive utilization of dairy farming waste based on artificial intelligence. Finally, according to the actual investigation and comprehensive combination of artificial intelligence technology, this paper puts forward a dairy farming wastewater treatment system. The system uses artificial intelligence, multistage solid-liquid separation, biodegradation and other technologies, which can effectively treat the wastewater produced during dairy farming with good treatment effect and stable effluent index. In this paper, through experimental research, it is found that the quality of the treated wastewater is higher than the farmland irrigation standard by using the dairy farming wastewater treatment system based on artificial intelligence, and the effluent quality is lower than 200ml/g after advanced treatment. This will greatly improve the current ecological environment pollution, improve the scale process of aquaculture industry, provide an institutional system for the construction of waste discharge and utilization, and also provide new impetus for the green development of dairy farming industry.