Open AccessDrying of fish crackers from NARATHIWAT province by microwave oven
Author(s) -
Kanchaya Honglertkongsakul,
D. Ngamrungroj,
Mustafa Yapha,
P Tanthong
Publication year - 2018
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1144/1/012189
Subject(s) - fish <actinopterygii> , moisture , microwave oven , water content , dried fish , materials science , microwave , composite material , fishery , engineering , telecommunications , geotechnical engineering , biology