Open AccessUtilization of fermented ngapi nut peel (Pithecellobium jiringa Prain) as natural fertilizer and pesticide on tomatoes (Solanum lycopersicum Mill) plant
Author(s) -
Refilda,
T O Pranesa,
S Emil,
. Indrawati
Publication year - 2018
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1116/4/042029
Subject(s) - solanum , melongena , fertilizer , chemistry , nutrient , potassium , phosphorus , sugar , nitrogen , food science , horticulture , fermentation , agronomy , botany , biology , organic chemistry