z-logo
open-access-imgOpen Access
Kinetics of protopect in decomposition in vegetable raw material under high temperatures and pressures
Author(s) -
Р. М. Горшкова,
Д. Х. Халиков,
D. A. Slobodova,
A. A. Slobodov
Publication year - 2018
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1045/1/012012
Subject(s) - pomace , pectin , decomposition , chemistry , kinetics , sunflower , pulp (tooth) , reaction rate constant , raw material , chemical engineering , organic chemistry , food science , horticulture , physics , medicine , pathology , quantum mechanics , engineering , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here