Open AccessModel Development of Food Types Various and Cakes Based on Local and Ecopreneurship
Author(s) -
Jokebet Saludung
Publication year - 2018
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1028/1/012175
Subject(s) - entrepreneurship , product (mathematics) , marketing , livelihood , food industry , new product development , business , engineering , mathematics , agriculture , food science , geography , chemistry , geometry , archaeology , finance