Open AccessApplication of edible coating from cassava peel – bay leaf on avocado
Author(s) -
Mustika Nuramalia Handayani,
Serli Karlina,
Yuni Sugiarti,
Dewi Cakrawati
Publication year - 2018
Publication title -
journal of physics. conference series
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 85
eISSN - 1742-6596
pISSN - 1742-6588
DOI - 10.1088/1742-6596/1013/1/012168
Subject(s) - coating , starch , shelf life , food science , respiration rate , bay , horticulture , botany , chemistry , biology , respiration , organic chemistry , civil engineering , engineering