Open AccessReorganization of a hospital catering system increases food intake in patients with inadequate intake
Author(s) -
Morten Freil,
Maria Haahr Nielsen,
Camilla Biltz,
Rikke Gut,
Bent Egberg Mikkelsen,
Thomas Almdal
Publication year - 2006
Publication title -
scandinavian journal of food and nutrition
Language(s) - English
Resource type - Journals
eISSN - 1748-2984
pISSN - 1748-2976
DOI - 10.1080/17482970600743186
Subject(s) - meal , quartile , evening , medicine , malnutrition , confidence interval , food intake , observational study , environmental health , emergency medicine , physics , astronomy